Meat & Livestock News

Study Reveals High-Protein Diets May Cut Obesity, Says Rabobank Research

TL;DR: Rabobank’s latest research report, “Talking Points: Leveraging Protein,” presents intriguing insights into how a diet focused on protein could influence general eating habits and address obesity concerns. The study suggests that a strong inclination towards protein-rich diets can naturally fulfil the body’s protein requirements more quickly, which might result in a decreased need for […]

Slight Increase in Turkey and Duck Production in 2023, Whole Chicken Production Stabilises

TL;DR: In 2023, the poultry industry witnessed modest growth in turkey and duck production, as detailed in the latest USDA annual report. Turkey’s numbers experienced a slight increase of 2.9%, amounting to 214 million birds for the year. Ducks followed suit, with their population rising by 4.9% to reach 28 million. Contrastingly, chicken production remained […]

Unleashing Genetic Potential in Pig Farming Through Careful Management

TL;DR: In the world of pig farming, the quest to fully unlock the genetic potential of pigs is ongoing and challenging. Sam DeHaas, the vice president of production in the East region with Pipestone Management, shares insights into this complex process. Just as legendary athletes like Michael Jordan and LeBron James weren’t born NBA-ready but […]

Evaluating Biosecurity Progress in the U.S. Pork Industry

TL;DR: In the realm of U.S. pork production, the question of whether biosecurity efforts are advancing yields a complex answer, according to Derald Holtkamp, DVM, a professor at Iowa State University. Speaking at the American Association of Swine Veterinarians’ annual meeting, Holtkamp distinguished between the quantity of biosecurity actions and their effectiveness. Despite an uptick […]

Strategic Initiatives Bolster Demand for U.S. Pork

TL;DR: The leadership of Dr David Newman, Senior Vice President for Market Growth at the National Pork Board, is pivotal in steering the Pork Checkoff’s initiatives towards augmenting both global and domestic demand for pork produced in the U.S. This strategy zeroes in on identifying the core consumer demographic, their purchasing preferences, and avenues for […]

EASY BIO Acquires Devenish Nutrition to Boost North American Presence

TL;DR: In a strategic move to expand its footprint in the North American market, South Korea’s premier animal nutrition firm, EASY BIO, has officially taken over Devenish Nutrition LLC. This acquisition, completed on February 29, sees EASY BIO securing a 100% stake in the U.S.-based company renowned for its specialisation in feed additives. Founded in […]

U.S. Cattle on Feed Sees Slight Increase from Last Year

TL;DR: As of February 1, the U.S. reported a slight uptick in the number of cattle and calves on feed-for-slaughter markets compared to February 2023, despite a small decrease from the previous month’s figures. The latest data from the USDA’s National Agricultural Statistics Service (NASS) reveals that feedlots with a capacity of 1,000 or more […]

Global Beef Demand to Remain Steady Amid Economic Challenges

TL;DR: In a recent report by Rabobank, it’s predicted that global beef demand will likely maintain its current level through 2024, amidst economic pressures and a consumer trend towards cheaper protein options. Angus Gidley-Baird, a senior analyst at Rabobank, highlighted that with expected limited or negative real wage growth and a higher cost environment, beef […]

USDA Cold Storage Report Highlights Fluctuations in Meat Supplies

TL;DR: The most recent USDA Cold Storage report for January presents a varied scenario for the status of poultry and red meat reserves in the United States freezers. In the poultry sector, overall supplies experienced a modest 1% rise from the prior month, yet when compared to the same timeframe last year, there’s a 4% […]

Closure of Missouri Beef Packing Plant to Impact Over 300 Workers

TL;DR: The state of Missouri has been notified by Missouri Prime Beef Packing of its decision to close its Pleasant Hope processing plant in April, as revealed in a notification letter for worker adjustment and retraining. Set for April 26, this closure will impact 335 workers, as reported on the state’s website. This announcement follows […]