AI-Driven Beef Scribing System Shows Promising Results at Kilcoy Pastoral Company

Kilcoy Pastoral Company has commissioned an innovative AI-driven beef scribing system following successful trials. Installed in March at the Kilcoy facility, the system has demonstrated high levels of precision in meat cutting, meeting both accuracy and speed objectives. Jemma Harper, Co-Innovation Manager at AMPC, reports that Kilcoy is impressed with the system’s consistent cutting accuracy, […]
MLA Introduces Comprehensive Guide on Covered Housing Systems for Australian Feedlots

Meat & Livestock Australia (MLA) has unveiled a comprehensive manual tailored for Australian lot feeders, offering insights into the various options and considerations surrounding covered housing systems. This initiative comes in response to the growing interest in covered and partially covered housing systems, spurred by climatic variability and the industry’s shade and shelter initiative. The […]
Victorian Farmers Federation Opposes Australian-European Free Trade Agreement

As reported by the VFF The Victorian Farmers Federation (VFF) has voiced its concerns over the proposed Australian-European Free Trade Agreement, stating that it would be detrimental to Victorian agriculture. The VFF has urged the Albanese Government not to sign the agreement, labelling it as unfavourable for the state’s farmers. VFF President, Emma Germano, has […]
Lamb Prices Show Positive Movement Amidst Shifting Processor Demand

27 October 2023 Recent data indicates a positive shift in lamb prices in Australia, with several lamb indicators experiencing an upward trend over the past month. This change comes amidst a unique market environment and varying processor demand. Lamb Price Overview: Mutton Market: Slaughter Insights: Market Environment:
Australian Wheat Environment Trends Towards Normalcy

27 October 2023 The Australian Bureau of Agricultural and Resource Economics and Sciences (ABARES) recently released its September Agricultural Commodities update, shedding light on the global grains outlook, with a particular focus on wheat. The report indicates a shift towards a more ‘normal’ marketing year compared to the previous one. Australian Production: The record production […]
Pioneering Cold Storage Research Aims to Drastically Reduce Red Meat Waste

In an era increasingly concerned with sustainability, new research into cold storage could be a game-changer for minimising waste in the red meat industry. This article delves into recent studies that explore innovative methods for extending the shelf-life of red meat products. The State of Meat Preservation Traditionally, the red meat sector has grappled with […]
Red Meat Defies General Trend in Q3 Food Inflation

In a departure from the prevailing trend, the cost of red meat demonstrated unusual behaviour in the third quarter of food inflation statistics. Unlike most food items, which have seen their prices rise, red meat took an unconventional course, offering a surprising data point in the midst of growing food costs. General Food Inflation Trends […]
UK Cattle and Sheep Market Update: 27 October 2023

The cattle and sheep markets in the UK have shown varied trends this week, with certain categories and regions experiencing different price movements. Cattle Market Overview: Sheep and Lamb Market Overview: Slaughter Data:
Cattle Prices Experience Steep Fall, Yet Retail Beef Costs Stay Unchanged

A surprising development in the beef industry has raised eyebrows among both farmers and consumers. While cattle prices have experienced a significant downturn, this shift has not been reflected in the prices of beef products in supermarkets, causing concerns about the distribution of profits within the sector. Sharp Dip in Cattle Valuations Market data indicates […]
Australian Meat Industry Council Urges Caution in EU Trade Deal Negotiations

The Australian Meat Industry Council (AMIC) has urged the Australian Government to proceed cautiously in its free trade agreement (FTA) negotiations with the European Union (EU). The council emphasises that any agreement should offer substantial benefits to Australian red meat processors and exporters, devoid of trade barriers. The Current State of Trade Australian meat quota […]